--- lang: en type: Product record_kind: entity-profile title: "Hobart HS6 Manual Heavy-Duty Meat Slicer - Specs & Dimensions" description: "Hobart HS6 Manual Heavy-Duty Meat Slicer: 13 in blade, 26×30×28 in, 110 lb Electric. Countertop model." llms_summary: "Hobart HS6 Manual Heavy-Duty Meat Slicer. (Troy, Ohio, United States). Product. Brand Hobart. Capacity 13 in blade. Capacity Class Standard. Construction Burnished aluminum base, CleanCut stainless knife. Depth 30 in. Dimensions 26 × 30 × 28 in. Duty Class Heavy. Form Factor Countertop. Height 28 in. Included Accessories Knife sharpener. Model Number HS6. Power Spec 0.5 HP. Power Type Electric. Temperature Range N/A. Voltage / Phase 120V/1ph. Warranty Term 1 year parts. Weight 110 lb. Width 26 in. Commercial foodservice equipment catalogs. Hobart HS6 Manual Heavy-Duty Meat Slicer: 13 in blade, 26×30×28 in, 110 lb Electric. Countertop model. canonical profile on High-Velocity Content Engine" canonical: "https://hypersonicseo.com/hobart-h9/?format=md" og_image: "https://hypersonicseo.com/images/hobart-h9.webp" primary_image: /images/hobart-h9.webp hvce_version: 1 site: high-velocity-content-engine slug: hobart-h9 record_kind: entity-profile content_sha256: b703977b7fced0418c0c537e2ff73637a167880b32d9bee86470431abafd0aa0 indexed_at: 2026-07-24 date_modified: 2026-07-24 license: Facts compiled from public manufacturer specification sheets; trademarks remain with their owners. entities: - role: subject slug: hobart-h9 name: Hobart HS6 Manual Heavy-Duty Meat Slicer type: Product profile_url: "https://hypersonicseo.com/hobart-h9/?format=md" --- # Hobart HS6 Manual Heavy-Duty Meat Slicer The Hobart HS6 is a manual heavy-duty meat slicer designed for high-volume commercial kitchens. It features a 13 inch CleanCut stainless steel blade and a burnished aluminum base for durability. Operating on 120V single-phase power with a 0.5 HP motor, this countertop unit measures 26 inches wide by 30 inches deep by 28 inches high and weighs 110 pounds. *Last updated: 2026-07-24* ## Record - **Title**: [Hobart HS6 Manual Heavy-Duty Meat Slicer](https://hypersonicseo.com/hobart-h9/?format=md) - **Place**: Troy, Ohio, United States - **Range**: united-states · ohio · troy - **Use case**: Commercial foodservice equipment catalogs - **Website**: https://www.hobartcorp.com/ - **Contact address**: 701 S. Ridge Avenue, Troy, Ohio, 45374, United States - **Coordinates**: 40.0395, -84.2033 - **CTA**: [Get a product site like this](mailto:chris62475@gmail.com?subject=HVCE%20product%20catalog%20inquiry) - **CTA note**: Ask about publishing a foodservice equipment catalog with HVCE - not a quote on this SKU. ### Summary The Hobart HS6 is a manual heavy-duty meat slicer designed for high-volume commercial kitchens. It features a 13 inch CleanCut stainless steel blade and a burnished aluminum base for durability. Operating on 120V single-phase power with a 0.5 HP motor, this countertop unit measures 26 inches wide by 30 inches deep by 28 inches high and weighs 110 pounds. ### Description The Hobart HS6 manual meat slicer combines heavy-duty construction with a compact countertop footprint suitable for delis, restaurants, and institutional kitchens. The 13 inch CleanCut stainless steel knife delivers consistent slicing performance across a variety of meats and cheeses, while the burnished aluminum base resists corrosion and simplifies cleaning. An integrated knife sharpener accessory helps maintain blade edge sharpness throughout daily service. This electric slicer draws power from a standard 120V single-phase outlet and operates with a 0.5 HP motor. The unit requires a countertop space of at least 26 inches wide by 30 inches deep, with the overall height reaching 28 inches. At 110 pounds, the slicer is stable during operation yet manageable for installation by kitchen staff. Plan for adequate clearance around the unit for safe operation and routine cleaning access. Hobart backs the HS6 with a 1 year parts warranty. The manual operation gives operators direct control over slice thickness and feed speed, making it well-suited for operations that value precision and tactile feedback. The heavy-duty rating indicates construction and components designed to withstand the demands of commercial environments with frequent daily use. ### Categories - meat slicers ### Attributes | Property | Value | | --- | --- | | Brand | Hobart | | Capacity | 13 in blade | | Capacity Class | Standard | | Construction | Burnished aluminum base, CleanCut stainless knife | | Depth | 30 in | | Dimensions | 26 × 30 × 28 in | | Duty Class | Heavy | | Form Factor | Countertop | | Height | 28 in | | Included Accessories | Knife sharpener | | Model Number | HS6 | | Power Spec | 0.5 HP | | Power Type | Electric | | Temperature Range | N/A | | Voltage / Phase | 120V/1ph | | Warranty Term | 1 year parts | | Weight | 110 lb | | Width | 26 in | ## Frequently asked questions ### What is the blade diameter on the Hobart HS6 slicer? The Hobart HS6 is equipped with a 13 inch CleanCut stainless steel blade, a standard size for medium to high-volume commercial slicing applications. Spec sheets list 26×30×28 in and 110 lb. ### What are the electrical requirements for the HS6? The HS6 operates on 120V single-phase power with a 0.5 HP motor, allowing it to run on standard commercial kitchen electrical circuits without requiring dedicated high-voltage lines. Published figures put capacity at 13 in blade. ### How much counter space does this slicer need? The unit measures 26 inches wide by 30 inches deep by 28 inches high and weighs 110 pounds. Plan for additional clearance around the slicer for safe operation and cleaning access.