The Southbend CB-60 charbroiler offers a 60-inch broiling surface suitable for high-volume cooking environments where multiple proteins and vegetables need to be grilled simultaneously. Powered by natural gas with a total output of 130,000 BTU, this heavy-duty unit provides consistent heat distribution across its full cooking surface. The stainless steel front construction delivers durability in demanding commercial settings, while the included grates support a variety of grilling applications.
With dimensions of 60 inches wide, 24 inches deep, and 12 inches high, this countertop charbroiler requires adequate support structure capable of handling its 300-pound weight. The 24-inch depth is a standard commercial footprint that fits most kitchen layouts, though operators should verify adequate clearance behind and to the sides for ventilation and gas line access. A properly sized hood system is essential for managing heat and combustion byproducts from the 130,000 BTU gas output.
The CB-60 is backed by a 1-year parts warranty and ships with grates as standard accessories. Natural gas connection requirements should be confirmed with local utility specifications and code requirements during installation planning. The unit's heavy-duty classification reflects construction and burner design intended for continuous daily use in restaurant and institutional kitchen environments.
Metrics
| Width | 60 in |
|---|---|
| Depth | 24 in |
| Weight | 300 lb |
| Height | 12 in |
Descriptors
| Brand | Southbend |
|---|---|
| Power Type | Gas |
| Duty Class | Heavy |
| Form Factor | Countertop |
| Capacity Class | High-volume |
| Model Number | CB-60 |
| Dimensions | 60 × 24 × 12 in |
| Capacity | 60 in surface |
| Power Spec | 130000 BTU |
| Voltage / Phase | Natural gas |
| Construction | Stainless front |
| Temperature Range | Broil surface |
| Warranty Term | 1 year parts |
| Included Accessories | Grates |
Frequently asked questions
What are the BTU output and fuel requirements for the Southbend CB-60?
Published specifications indicate the CB-60 operates on natural gas with a total output of 130,000 BTU. A qualified gas technician should verify that your facility's gas supply and pressure meet the unit's requirements during installation.
How much cooking surface does this charbroiler provide?
The CB-60 offers a 60-inch broiling surface, making it suitable for high-volume operations. The full dimensions are 60 inches wide by 24 inches deep by 12 inches high, with a weight of 300 pounds. Published figures put capacity at 60 in surface.
What warranty coverage is included with the Southbend CB-60?
Spec sheets show the CB-60 includes a 1-year parts warranty. For complete warranty terms and service information, consult the documentation provided with the unit or contact Southbend directly.